Hi, I'm back from the 2 weeks idling! Wished to have a longer holiday, where I able to sleep as much as possible and wake up without the noise of the alarm, sigh...
To start off with an interesting bento, I made little girl 2 bears from the zhong zi. This bento took me about 15 minutes to assemble.
From left: a nougat, 5 thick slices of cucumber, a mini yellow alkaline zhong zi with some brown sugar, an apple gummy and 2 savory zhong zi bear-bears
Note of the day with Chikorita from Pokemon
A week before Duan Wu Festival 端午節, and just after we received the 1st batch of zhong zi...
Me: Girl, u wanna eat zhong zi?
LG: YES! * She ran to me happily, thought of having the yellow zhong zi which is her fav *
Me: But we don have the yellow zhong zi, only the salty zhong zi.
LG: Ooh... * showing me a long face * I don wanna eat loh mai kai.
Me: These r not loh mai kai, dear, there is no chicken in the zhong zi, it is pork.
LG: * Suddenly * I know what to call it! Loh Mai PIG! * kept giggling *
Ever since, among my little family, zhong zi r known as those yellow ones and loh mai pig r those with salty mushroom and pork!