Thursday, October 22, 2009

Noodle Omelette Bento (118)

Little girl has a wiggling tooth since Sun, she can't use her front teeth now therefore has to make something either soft or smaller in size to be easier for her. I used about 1/2 hour to prepare this bento.

2 layers of noodle omelette
Fried the noodle omelette with some julienned cabbage & cocktail sausages, spread with okonomiyaki sauce, mayo and sprinkled with lots of katsuobushi and nori flakes

Skinned & seeded red globe grapes

Cucumber slices

Little girl had 1/3 of the omelette b4 leaving to school, thus during her lunch she declared full after eating half of the omelette, cucumber and all of the grapes.

4 comments:

javapot said...

nice okonomiyaki. must ask how u do it.

got an award for u, check out http://mycuppatales.blogspot.com/2009/10/lovely-blog-award.html tks for all your support :)

kel said...

Hi, javapot, very easy, just saute the sausages til fragrant, cabbage til soft; cook noodle til soft, then pour everything into 2 beaten egg, fried til omelette set. Spread with thick layer of okonomiyaki sauce, drizzle with mayo and sprinkle lots and lots of kutsuobushi & nori flakes. That it.

Thanks 4 the award, will post it up soon.

javapot said...

u made this from scratch? thought seasonings came in a packet. ok now i know. pls show how the okonomiyaki sauce bottle looks like, tks - so much easier to zoom in at the supermarket.

kel said...

ok, javapot, will post the photo up shortly.