Tuesday, March 22, 2011

Seaweed Hash Browns Bento (347)

Just found out over the weekend that little girl loves hash browns, of course I won't disappoint her, cook her some for bento.

I used 2 medium size potatoes to make 5 hash browns.  While I was cooking 2 plain ones in the non-stick pan, I saw some soggy seaweed (those small packs seaweed that little girl left on the counter), as I don think anyone will like soggy seaweed, I had them cut thinly and mixed into the shredded potatoes.  It turned out superb, little girl enjoyed eating it very much :)

Bento was ready in about 30 minutes.

2 seaweed hash browns and 1 plain hash brown

2 quail eggs
5 grapes
2 packs of ketchup from McD

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