The kimchi fried pork was a leftover dish from previous night. I decided to finish the dish as my bento lunch in office, yum!
For this bento, I just have to pre-heat the rice and kimchi fried pork in the microwave, then packed into box. it was ready in about 10 minutes.
White rice top with furikake, 3 ugly looking quail eggs and the kimchi fried pork
Mango wedges and grapes