Thursday, July 24, 2008

Cold soba bento on 24 July 2008


Little girl loves cold soba.  Decided to include it in her bento since there is a pack of soba in cabinet. Cooked the soba and sauce last night, let them stayed cold in the fridge.  Hence, it was an easy morning for me, no rushing at all.

I bought her this Mickey and friends bento box last week at 100 yen shop.  The contains of the box were (from left): octopus and crab sausages with mask, soba with little bow shaped nori, tomatoes, broccoli, baby corns and a few drops of mayo.

On the right top was the jelly and iced grapes, and below was the soba sauce with lots of spring onions.

"Mummy, I don like this pink sausages!" and she started feeding me the 2 little sausages.  As for the rest, all went into her little tummy happily!

7 comments:

Jess said...

hi kelly, can i have the recipes for the cold soba?

kel said...

Morning Jess, I cooked the soba just like cooking spaghetti. As for the sauce, I used a lazy way: boiled the diluted Men Tsuyu (from Jusco) with water. :)

If u wanna a proper recipe, I found it at On a Bento frenzy, here is the links for cooking soba: http://onabentofrenzy.blogspot.com/2007/08/cha-soba.html
and here is the link for the sauce: http://onabentofrenzy.blogspot.com/2007/08/sabbath.html

Jess said...

thanks a lot kelly...

Rei said...

Hi there, congrats on being shortlisted for the bento competition. I have a fussy eater and I may want to pack her bento soon. Your bentos for your kid look enticing.

kel said...

Thanks rei! Welcome to the bentoing 'society'! It is never too late to pack healthy food for our love ones, right?

Jess said...

Hi Kelly, congratulations on wining the bento competition...good job. can't wait to see more of your bento creation...

kel said...

Thank you, jess, thanks for supporting.